THE MENU

EXCEPTIONAL FLAVORS

APPETIZER

ENTREES

SALADS & SOUP

SANDWICHES/BURGER

DESSERTS

SIDES

HAPPY HOUR

BRUNCH

COCKTAILS

MOCKTAIL& N/A BEER

BEER ON DRAFT

BEER BY THE BOTTLE

WINE BY THE GLASS

WINE BY THE BOTTLE

HALF PRICE BOTTLE OF WINE

APPETIZER

Crispy Brussels

15

Bacon, Honey Glaze

Crispy Brussels

15

Bacon, Honey Glaze

Nachos Supreme

18

Steak Or Chicken, Cheddar Melted Cheese, Pico de Gallo, Sour Cream, Guacamole

Nachos Supreme

18

Steak Or Chicken, Cheddar Melted Cheese, Pico de Gallo, Sour Cream, Guacamole

Hummus

15

Hummus, Cucumbers, Baby Carrots, Olives, Pita Bread

Hummus

15

Hummus, Cucumbers, Baby Carrots, Olives, Pita Bread

Buffalo Wings

17

Chicken Wings, Buffalo Sauce, Celery

Buffalo Wings

17

Chicken Wings, Buffalo Sauce, Celery

Cauliflower Buffalo

15

Buttered Deep Fried Cauliflower, Honey Buffalo, Lemon Ranch Dip

Cauliflower Buffalo

15

Buttered Deep Fried Cauliflower, Honey Buffalo, Lemon Ranch Dip

Mushroom Poutine

18

Fries, Mushroom Gravy, Cheese Curds, Sauteed Mushrooms

Mushroom Poutine

18

Fries, Mushroom Gravy, Cheese Curds, Sauteed Mushrooms

Duck Poutine

20

Fries, Duck Gravy, Cheese Curds, Duck Confit

Duck Poutine

20

Fries, Duck Gravy, Cheese Curds, Duck Confit

Calamari

18

Lightly Floured Squid, Served with Lemon & Arrabbiata Sauce (Contains Dairy)

Calamari

18

Lightly Floured Squid, Served with Lemon & Arrabbiata Sauce (Contains Dairy)

Barbecue Sliders

18

Barbecue Pulled Pork, Pickles, Coleslaw, Macrina Brioche Bun

Barbecue Sliders

18

Barbecue Pulled Pork, Pickles, Coleslaw, Macrina Brioche Bun

ENTREES

Rib eye

46

12oz USDA rib eye steak cooked to your preference, served with roasted fingerling potatoes, grilled asparagus, and finished with rosemary demi-glaze sauce. Gluten-free.

Rib eye

46

12oz USDA rib eye steak cooked to your preference, served with roasted fingerling potatoes, grilled asparagus, and finished with rosemary demi-glaze sauce. Gluten-free.

scallop wild mushroom risotto

36

Pan-seared scallops served over creamy risotto with sautéed seasonal wild mushrooms and parmesan cheese. Gluten-free.

scallop wild mushroom risotto

36

Pan-seared scallops served over creamy risotto with sautéed seasonal wild mushrooms and parmesan cheese. Gluten-free.

NY Steak

36

10oz Striploin Choice Cut, Roasted Fingerling Potatoes, Grilled Broccolini, Rosemary Demi Sauce

NY Steak

36

10oz Striploin Choice Cut, Roasted Fingerling Potatoes, Grilled Broccolini, Rosemary Demi Sauce

cauliflower steak

25

Thick-cut roasted cauliflower steak served over hummus with grilled asparagus and Aleppo chili flakes. Vegetarian.

cauliflower steak

25

Thick-cut roasted cauliflower steak served over hummus with grilled asparagus and Aleppo chili flakes. Vegetarian.

King Salmon

32

7oz Alaskan King Salmon, Sauteed Leek & Capers White Wine Sauce

King Salmon

32

7oz Alaskan King Salmon, Sauteed Leek & Capers White Wine Sauce

Chicken Marsala

28

Chicken Breast, Mushrooms, Garlic, Marsala Wine Cream Sauce, Fingerling Potatoes, Sauteed Vegetables

Chicken Marsala

28

Chicken Breast, Mushrooms, Garlic, Marsala Wine Cream Sauce, Fingerling Potatoes, Sauteed Vegetables

Cheese Ravioli

22

Cheese Ravioli, Brown Butter Sage, Parmesan

Cheese Ravioli

22

Cheese Ravioli, Brown Butter Sage, Parmesan

Fish & Chips

22

Beer Batter Panko Breaded Alaska Cod, House Fries, Tartar Sauce 

Fish & Chips

22

Beer Batter Panko Breaded Alaska Cod, House Fries, Tartar Sauce 

Duck

28

Pan Seared Duck Breast, Roasted Red Beets, Sauté Wild Mushroom, Demi Red Beets Sauce

Duck

28

Pan Seared Duck Breast, Roasted Red Beets, Sauté Wild Mushroom, Demi Red Beets Sauce

SALADS & SOUP

House Salad

14

Mixed Greens, Fresh Local Vegetables, House Vinaigrette

House Salad

14

Mixed Greens, Fresh Local Vegetables, House Vinaigrette

Caesar Salad

14

Crisp Romaine Lettuce, Shaved Parmesan, Croutons, and Creamy House-made Caesar Dressing

Caesar Salad

14

Crisp Romaine Lettuce, Shaved Parmesan, Croutons, and Creamy House-made Caesar Dressing

Smith's Beet Salad

16

Mixed Greens, Beets, Strawberries, Pistachios, Goat Cheese, Oil & Honey Vinaigrette 

(Add Chicken/Shrimp/ Salmon /Steak $6 - $10)

Smith's Beet Salad

16

Mixed Greens, Beets, Strawberries, Pistachios, Goat Cheese, Oil & Honey Vinaigrette 

(Add Chicken/Shrimp/ Salmon /Steak $6 - $10)

SANDWICHES/BURGER

Smith Wagyu Burger

21

8 oz Wagyu Beef Patty, Lettuce, Tomato, Onion, Dill Pickle, Macrina Brioche Bun (add Bacon $3, Cheese $2)

Smith Wagyu Burger

21

8 oz Wagyu Beef Patty, Lettuce, Tomato, Onion, Dill Pickle, Macrina Brioche Bun (add Bacon $3, Cheese $2)

Fish Sandwich

21

Beer Buttered Pacific Cod, Coleslaw, Tartar Sauce Macrina Brioche Bun

Fish Sandwich

21

Beer Buttered Pacific Cod, Coleslaw, Tartar Sauce Macrina Brioche Bun

Chicken Sandwich

20

Breaded Crispy Chicken, Coleslaw, Macrina Brioche Bun

Chicken Sandwich

20

Breaded Crispy Chicken, Coleslaw, Macrina Brioche Bun

DESSERTS

NY Cheesecake

12

NY Cheesecake

12

Tres Leches Cake

13

Tres Leches Cake

13

molten lava cake

12

Warm chocolate lava cake with a molten center.

molten lava cake

12

Warm chocolate lava cake with a molten center.

SIDES

home made Fries

home made Fries

Bread

Bread

Sauteed Vegetables

Sauteed Vegetables

Mac & Cheese

 Elbow Macaroni, Cheese Sauce, Crusted Panko

Mac & Cheese

 Elbow Macaroni, Cheese Sauce, Crusted Panko

BRUNCH MENU

Classic Caesar Salad

14

Crisp Heart of Romaine Lettuce, Shaved Parmesan, Toasted Croutons, and Creamy Caesar Dressing

Smith's Beet Salad

16

Mixed Greens, Beets, Strawberries, Pistachios, Goat Cheese, Oil & Honey Vinaigrette (Add Chicken/Shrimp/ Salmon /Steak $6 - $10)

Smith Brunch Burger

23

8oz Wagyu Patty, Avocado Spread, Cheddar Cheese, Sunny-up Egg, Macrina Brioche Bun (Add Bacon $3)

Fried Chicken Sandwich

20

Hand-Breaded Crispy Chicken, Slaw, and Secret Sauce on a Macrina Brioche Bun

Huevos Ranchero

15

Two Fried Corn Tortillas, Chorizo, Refried Beans, Sunny-up Eggs, Choice of Red or Green Salsa

Steak and Eggs

30

10oz Striploin, Eggs, House Potatoes

Chilaquiles Divorciados

21

Two Sunny-up Eggs, Corn Tortilla Chips, Refried Beans, Cotija Cheese, Red Salsa, Green Salsa, Cilantro, Crema, Onions

Pancakes

21

Four Buttermilk Pancakes, Apricot Syrup

Avocado Toast

18

Toasted Bread, Avocado Spread, Radish, Two Eggs

Chicken & Waffles

20

Fried Chicken, Two Waffles, Chili-Infused Syrup

Egg's Benedict

20

English Muffin, Tomatoes, Spinach, Ham, Poached Egg, Hollandaise, House Potatoes

Vegetables Hash

18

Carrots, Potatoes, Mushrooms, Onions, Bell Peppers, Cherry Tomatoes, Spinach, Poached Egg

Shakshouka

18

Savory tomato sauce, Goat cheese, Two eggs

Smith Breakfast

19

Two Eggs, House Potatoes, Toast, Choice of Ham, Bacon, or House Sausage

French Toast

17

Classic French Toast, Fresh Strawberry, Banana, Powdered Sugar, Chocolate Sauce

Breakfast Poutine

15

Mushrooms or Duck Gravy, Cheese Curds, Fries, Sunny-Up Eggs

Seasonal Fruits

8

Breakfast Chorizo Tacos

15

Three warm tacos filled with seasoned chorizo blended with soft scrambled eggs, topped with fresh pico de gallo and salsa verde. Gluten-free.

Happy Hour Menu

BBQ Sliders

15

Barbecue Pulled Pork, Pickles, Coleslaw

Nacho Supreme

15

Steak or Chicken, Cheddar Cheese, Pico de Gallo, Sour Cream, and Guacamole

Duck Poutine

14

Cheese Curds, Duck Gravy, Duck Confit

Mushroom Poutine

12

Cheese Curds, Mushroom Gravy, Maitake

Buffalo Wings

12

Buffalo Wings, Parmesan Garlic Dip, Celery

Cauliflower Buffalo

12

Deep Fried Battered Cauliflower, Honey Buffalo, Lemon Ranch Dip

Calamari Fritti

12

Lightly Floured Squid served with Lemon & Arrabbiata Sauce

Crispy Brussels

12

Bacon, Honey Glaze

Carne Asada Tacos

12

Three Tacos, Onion, Cilantro, Salsa Verde and Pico de Gallo

Chicken Tacos

12

Three Tacos, Onion, Cilantro, Salsa Verde and Pico de Gallo

FISH TACOS

12

Three Tacos, Chipotle Mayo, Lettuce, Pico de Gallo

Shrimp & Pork Eggrolls

12

Crispy golden eggrolls filled with shrimp, pork, carrots, glass noodles, taro, green onions, shallots, and garlic, finished with savory oyster sauce.

COCKTAILS

Rose Bud

17

Gin, Triple Sec, Elderflower Liqueur, Grapefruit, Rose Syrup

Rose Bud

17

Gin, Triple Sec, Elderflower Liqueur, Grapefruit, Rose Syrup

The Nebula

17

Reposado Tequila, Lemon, Simple Syrup   

Club Soda, Blueberries, Mint

The Nebula

17

Reposado Tequila, Lemon, Simple Syrup   

Club Soda, Blueberries, Mint

Smith Sazerac

17

House Rye, Absinth, Peychaud’s Bitters,   

Sugar Cube

Smith Sazerac

17

House Rye, Absinth, Peychaud’s Bitters,   

Sugar Cube

Smith Old Fashioned

16

House Bourbon, Orange Bitters, Orange Peel

Smith Old Fashioned

16

House Bourbon, Orange Bitters, Orange Peel

Mocktails & N/A Beer

Mojito Mocktail

12

Mojito Mocktail

12

Heineken Zero

6

Heineken Zero

6

N/A Pilsner IPA

6

N/A Pilsner IPA

6

Flavored Lemonade

6

Added flavor options: ○ Mango ○ Peach ○ Passion Fruit ○ Strawberry

Flavored Lemonade

6

Added flavor options: ○ Mango ○ Peach ○ Passion Fruit ○ Strawberry

Beer on Draft

Mac & Jack Amber Ale

Mac & Jack Amber Ale

Georgetown Lucille IPA

Georgetown Lucille IPA

Georgetown Bodhizafa IPA

Georgetown Bodhizafa IPA

Georgetown Manny's Pale Ale

Georgetown Manny's Pale Ale

Beer by the Bottle

Tecate Can

Tecate Can

Rainier Can

Rainier Can

White Claw Can

White Claw Can

Heineken

Heineken

Wine by the Glass

Marqués De Cáceres Cava Brut

12

Marqués De Cáceres Cava Brut

12

Delille Cellars Chaleur Blanc

14/20

Delille Cellars Chaleur Blanc

14/20

Viberti Filebasse Chardonnay

14/20

Viberti Filebasse Chardonnay

14/20

J Vineyards Pinot Noir

14/20

J Vineyards Pinot Noir

14/20

Wine by the Bottle

Marqués De Cáceres Cava Brut

45

Marqués De Cáceres Cava Brut

45

Saint Clair Sauvignon Blanc

60

Saint Clair Sauvignon Blanc

60

Mullan Road Cellars Chardonnay

64

Mullan Road Cellars Chardonnay

64

Broadley Estate Pinot Noir

70

Broadley Estate Pinot Noir

70

Half Price Bottle of Wine

RESERVE YOUR TABLE

Catering by phone, dial +1 206-709-1900 (or) send an email to Info@smithseattle.com

RESERVE YOUR TABLE

Catering by phone, dial +1 206-709-1900 (or) send an email to Info@smithseattle.com

RESERVE YOUR TABLE

Catering by phone, dial +1 206-709-1900 (or) send an email to Info@smithseattle.com

MENU

ABOUT

CONTACT

© SMITH RESTAURANT

MENU

ABOUT

CONTACT

© SMITH RESTAURANT

MENU

ABOUT

CONTACT

© SMITH RESTAURANT